@Dr_Obvious@actuallyautistic my fave vinegar is Chinkiang Vinegar.
It is a must with steamed dumplings, noodles, or with other things. I want to try doing quick pickling tomatoes with it. It’s been taken as shots for health benefits traditionally as well. It is so insanely delicious. I just love the taste. https://thewoksoflife.com/chinese-black-vinegar/