AmidFuror , 1 month ago What temperature do you have to cook pork to to destroy flu virus? USDA says 145⁰F, but that's more general for bacteria and parasites. Cooked pork seems very low risk. Taiwan's policy does not appear grounded in science.
What temperature do you have to cook pork to to destroy flu virus? USDA says 145⁰F, but that's more general for bacteria and parasites.
Cooked pork seems very low risk. Taiwan's policy does not appear grounded in science.