Track_Shovel Mod ,

Sorry I've been asleep at the wheel for this community.

Anyway, there is a lot of good info here in the advice you already got.

Coffee grounds aren't acidic, and their pHs are typically 6-7 which is fine. pH usually doesn't start becoming an issue until it approaches 5.

Further, grounds have a great C:N ratio, which means they will decompose relatively fast in the soil, and won't tie up N like other amendments do.

  • All
  • Subscribed
  • Moderated
  • Favorites
  • [email protected]
  • kbinchat
  • All magazines