Cooking kombucha scobi pellicle ( lemmy.world )
Someone did this before so I am going to try it. I used a hibiscus 🌺 tea and left it unattended for most of the year. So I wonder if it will taste any good.
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Someone did this before so I am going to try it. I used a hibiscus 🌺 tea and left it unattended for most of the year. So I wonder if it will taste any good.
STL https://www.printables.com/model/866603-carboy-dryer-stackable...
First cider. It's made from grocery store juice, so not complex, but delicious. 3/5*s. Apple-banana-strawberry juice. Mostly apple, hint of strawberry, no banana....
Video: https://www.youtube.com/watch?v=NizzYE2Ia24...
https://www.youtube.com/watch?v=pe8zFdYyr1k...
Putting an image on it is absolutely a big part of the fun in this hobby. I'm trying out Red Ale and Red Rye Crystal malts in my next brew, along with a helping of Simpson's Premium English Caramalt and ginger that made my last two batches really nice and sweet....
I got roughly 12k, which is a lifetime for me. (I bottle exclusively)
Blech. Tepache failure. It's supposed to go for 3-5 days, but mine didn't kick off for a bit. Day 6 & tastes good, but smells like a barn has gym feet. So weird....
cross-posted from: https://lemm.ee/post/31033946...